Description: Discover the rich heritage of Italian cuisine with "Art of Italian Cooking: Exploring the Regions of Italy with 180 Classic Recipes" by Tomas Tengby and Ulrika Tengby Holm. This hardcover book, published by Skyhorse Publishing Company, Incorporated, takes you on a journey through the various regions of Italy, showcasing 232 pages of classic recipes that have stood the test of time. Experience the authentic taste of Italy with this book, which features recipes for specific ingredients like pasta, as well as regional and ethnic dishes like pizza. With a publication year of 2023 and a weight of 47.3 Oz, this book is a must-have for any cooking enthusiast who wants to explore the diverse culinary heritage of Italy.
Price: 15 USD
Location: Bayonne, New Jersey
End Time: 2025-01-11T01:46:23.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Country/Region of Manufacture: Italy
Book Title: Art of Italian Cooking : Exploring the Regions of Italy with 180 Classic Recipes
Number of Pages: 232 Pages
Language: English
Publisher: Skyhorse Publishing Company, Incorporated
Publication Year: 2023
Item Height: 1 in
Topic: Specific Ingredients / Pasta, Regional & Ethnic / Italian, Courses & Dishes / Pizza
Genre: Cooking
Item Weight: 47.3 Oz
Item Length: 11 in
Author: Tomas Tengby, Ulrika Tengby Holm
Item Width: 8.5 in
Format: Hardcover
