Description: General Condition: This 1971 spiral bound hardback is in very good condition, no writing or marks. Spiral bound, no tearing of the pages connection to the binding. See photos, which include some of the recipes and contents. Ships for 1 lb media mail. ================================================================================================Additional Information I have been selling on the internet almost 22 years. I try to be reliable, quick to ship and am eager to get your return business. The item you receive will be the item pictured in the listing. I do not use 'canned' or 'stock' photos. All items come from a smoke free environment.When an item is classified "used", "vintage" "antique" or "old", please do not expect that it will be in perfect or new condition. It has had a previous life so naturally it will have some signs of use/wear. Text and photos are part of my description so please review carefully before you place a bid. If you feel I have missed something in my description, please contact me before leaving negative feedback or low rating.PAYMENT Please notify me if your payment will be delayed by more than three days.Shipping. Please be certain your mailing address is correct!! All shipping includes tracking. I do my best to mail your package the same day as or the next day after payment has been made. I package safely and put all items in plastic before packaging.For Future reference: Should you ever wish to search for my stores on eBay, my personal store can be located at Idobooks-Illinois. My not for profit store, voicesbooknook must be searched for by its original name Illinois Book Nook.
Price: 16.99 USD
Location: Lena, Illinois
End Time: 2024-11-28T02:54:41.000Z
Shipping Cost: 4.88 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover, spiral bound
Language: English
Special Attributes: Illustrated
Author: Editor John Gaspero
Region: North America
Publisher: Hershey Foods Corporation
Topic: Chocolate cooking
Subject: Cooking
